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    Home » Recipes » Treats

    Published: Dec 20, 2020 · Modified: Jan 5, 2022 by Justyna Manjari · This post may contain affiliate links · This blog generates income via ads · Leave a Comment

    Christmas chocolate bark ideas - easy vegan recipe

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    Christmas chocolate bark

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    Vegan Christmas Chocolate Bark

    Christmas chocolate bark


    • Author: Justyna Kwasieborska
    • Total Time: 10 minutes
    • Yield: 16 1x
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    Description

    Emergency Christmas treat ideas for lazy...individuals who can't bake.


    Ingredients

    Scale
    • 3 100g dairy-free white chocolate bars
    • 3 100g dairy-free dark chocolate bars
    • 10 mini vegan pretzels
    • 2 tbsp pomegranate seeds
    • 2 tbsp candied ginger
    • 2 tbsp dried cranberries

    Instructions

    1. Line 4 small baking trays or glass food containers with baking parchment.
    2. Break the dark chocolate into a large heatproof bowl and the white chocolate seperately into another one.
    3. Bring a small saucepan of water to a simmer, then sit the bowl with dark chocolate on top. Make sure the bowl doesn’t drown in water, it has to be big enough so it doesn’t drop in the saucepan. Over a low heat, slowly melt the chocolate, stirring occasionally.
      Do the same with the white chocolate.
      Alternatively, you can melt the chocolate in a microwave.
    4. Now to make four separate chocolate barks, pour the melted chocolate over the baking parchment on four separate baking trays or glass containers.
    5. Now top one dark chocolate bark with pomegranate seeds and the other one with candied ginger pieces. Top one white chocolate bark with dried cranberries and the other one with vegan pretzels.
    6. Leave to them set, then remove from the baking parchment and break into shards. It's ready! So perfect for a Christmas treat box.
    • Prep Time: 10 minutes
    • Category: Dessert
    • Cuisine: Vegan

    Keywords: chocolate bark, christmas chocolate bark, christmas cookies, vegan chocolate, vegan chocolate bark

    Did you make this recipe?

    Share a photo and tag me on Instagram @justynamanjari. Can't wait to see it xxx

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    Vegan blogger

    Namaste, everyone! Welcome to my blog. I'm Justyna - a vegan hippie enjoying life in Brighton, UK. I started this blog to combine my two biggest obsessions: delicious vegan food and photography. I'll be sharing my favourite plant-based recipes with you here and I also want to write about essential oils, food photography and blogging tips and vegan travel. Have a look around and don't forget to say hello in comments under your favourite recipe!

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