Vegan pancakes with stevia - easy vegan breakfast recipe

These healthy vegan pancakes are refined sugar-free as they are sweetened with stevia and a banana so you can enjoy them practically guilt-free, as often as you like! They are ridiculously easy to make, too! It's a quick and easy dairy-free breakfast. Serve them with your favourite toppings. Happy Pancake Sunday!

What are your favourite pancake toppings?

I topped mine with some raspberries, frozen mango chunks and kiwi cubes. What do you think?

Other amazing vegan breakfast ideas:

Mango turmeric smoothie bowl - that radiant yellow colour will definitely wake you up!

Vegan savoury sweet potato waffles - if you haven't tried savoury waffles yet, you are missing out!

Coconut matcha rice flakes - matcha lovers will be definitely interested in this one!

Bubur injin (Indonesian black rice pudding) - the coolest porridge alternative ever. After you try this delight, there is no going back.

Vegan tofu scramble - my breakfast scramble is better than yours!

I hope you’ll love these vegan stevia pancakes as much as I do. If you are going to make this recipe, I’d love to know! Rate the recipe below and share your creation on Instagram, and don’t forget to tag me @justynamanjari .

Sugar free pancakes

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• Author: Justyna Manjari
• Total Time: 30 minutes
• Yield: 4 people 1x

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Description

Sweetened with banana and stevia. Practically guilt free 😀

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Ingredients

Scale 1x2x3x

• 1 and 1/2 cup spelt flour
• 1 and 1/4 cup almond milk
• 1 very ripe banana (mashed)
• 1 tsp stevia powder
• 1 tbsp baking powder
• 1 tsp apple cider vinegar
• 1/8 tsp Himalayan salt
• few drops of vanilla essence
• toppings:
• your favourite fruit
• yoghurt
• agave nectar or high-quality maple syrup

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Instructions

1. Combine all dry ingredients in a bowl, add mashed banana, apple cider vinegar, milk and vanilla essence. Mix well until you get pancake batter.
2. Let it sit for 15 minutes.
3. Fry ideally on a low light on a non-stick frying pan. Use a bit of coconut oil for frying if necessary.
4. I use 1/4 cup measuring cup to measure perfect same sized pancakes.
5. Flip when you see bubbles and fry for 1-2 more minutes. T
6. op with your favourite fruit and a bit of maple syrup or coconut yogurt.
7. Should make 10 pancakes.

• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Category: Breakfast
• Cuisine: American

Keywords: pancakes, refined sugar free, stevia, sugar free, vegan, vegan pancakes

Love these refined sugar-free pancakes? Why don’t you pin this recipe for later? And be sure to follow me on Pinterest for more vegan breakfast recipes!