This golden turmeric hummus combines my two biggest obsessions: turmeric and hummus. It's vegan, jam-packed with plant-based protein and gluten-free. Delicious and flavourful, this gorgeous turmeric hummus is spiced with all my favourite Indian spices: cumin, coriander, garlic and smoked paprika. It's a simple fuss-free recipe that requires only a handful of basic ingredients and it takes only 5 minutes to whip up. I always have a batch of this gorgeous yellow creamy and flavourful dip in the fridge. Enjoy this gorgeous dip with some toasted sourdough bread, your favourite crackers, falafel, crudités or add a few tablespoons to your salad bowl.
Turmeric lovers! Do you also try to add your favourite spice to literally everything? Have you thought about adding it to your…hummus? This is such a perfect savoury breakfast option. This vibrant yellow will definitely brighten up your day. Have it with your favourite type of bread.
I was feeling adventurous and topped my bagels with pomegranate seeds and roasted chickpeas (recipe here). Such a fantastic combination. Enjoy!
OTHER EASY VEGAN RECIPES WITH TURMERIC
Turmeric latte - easy vegan golden milk recipe. Enjoy a cosy cup of this caffeine-free moon milk in the evening.
Mango turmeric smoothie bowl - This ridiculously quick and easy to make mango turmeric smoothie bowl will definitely help you kick start your day. Just that radiant yellow colour itself should definitely wake you up!
Coconut turmeric rice flakes - Golden milk rice flake porridge. My favourite cosy breakfast bowl recipe in winter season.
Coronation chickpea sandwich filler - This coronation chickpea sandwich filler is a cruelty-free version of the popular in UK coronation chicken sandwich. Yes, you caught me – I add curry spices even to my sandwiches. This coronation chickpea sandwich filler makes a perfect fuss-free lunch option – it takes only 5 minutes to whip up.
The best tofu scramble - This easy tofu scramble is a cruelty-free version of scrambled eggs. It’s a quick fuss-free recipe as it requires just a handful of simple ingredients and it comes together in just 10 minutes. Scrambled tofu has been always my favourite savoury vegan breakfast recipe.
Creamy vegan korma - This vegan korma is mild and sweet, decadent and creamy. In this Indian recipe, healthy mixed vegetables are cooked in rich and creamy coconut cashew korma sauce, which is spiced to perfection. Feel free to customise this recipe with other veggies you’ve got in the fridge, too. This easy recipe is perfect for a midweek dinner after a stressful day at work but it tastes as fancy as your restaurant meal on a Saturday night.